HUANG BAI (JIU CHAO) - Cortex Phellodendri (Alc.)

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Availability: On Order

Sku: BK10v
Phellodendron bark popped with rice wine
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€0.08 Excl. VAT

For quantities over 500gr, please contact us:

0033 1 78 90 14 20 [email protected]

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Product informations

Description

Écorce du Phellodendron sauté avec de l'alcool de riz (macérée dans de l'alcool de riz 2 minutes avant séchage à la poële)

Source or related herb: Huang Bai
Other names:
Jiu Zhi Huang Bai
Functions:
Clear heat.
Dries moisture.
Properties:
Nature: Cold.
Taste: Bitter.
Indications:
Dysentery.
Leucorrhea.
Eczema.
Moist wound.

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