Source or related herb: Ru Xiang
Other names:
Chao Ru Xiang
Zhi Ru Xiang
Xun Lu Xiang
Functions:
Active Blood.
Disperse Blood stasis.
Stop the pain.
Swelling dissipates.
Properties:
Nature: Warm.
Taste: Bitter, slightly pungent.
Indications:
Pyogenic skin inflammation.
Rheumatism.
Trauma.
Abdominal masses.
Note:
Preparing Chao Ru Xiang helps to mitigate the effects of Sheng Ru Xiang (irritation of the stomach...)
The dosage must be strictly observed as Ru Xiang is very aromatic and overdose causes nausea and vomiting.