Sautée au vinaigre de riz

Source or related herb: Ru Xiang
Other names:
Cu Zhi Ru Xiang
Cu Ru Xiang
Functions:
Active Blood.
Disperse Blood stasis.
Stop the pain.
Properties:
Nature: Warm.
Taste: Bitter, slightly pungent and acid.
Indications:
Epigastric pain.
Heart pain.
abdominal pain postpartum.
Amenorrhea.
Note:
Zhi Xiang Ru Cu is preferable to Shao Xiang Ru, once the pain is the major complaint of the patient.
The dosage must be strictly observed as Ru Xiang is very aromatic and overdose causes nausea and vomiting.